Scones

Ingredients

• 2 cups flour

• 1/3 cup sugar

• 1/4 tsp salt

• 3/4 tsp baking soda

• 1 tsp baking powder

• 1/2 cup cold butter

• 1/4 cup fruit

• 1 cup buttermilk

Steps

• Mix dry ingredients
• Grate butter into dry mix; periodically coat shredded butter with dry mix
• Add fruit / cheese
• Add buttermilk a little at a time (might not need all of it)
• Make sure not to over-mix or over-knead
• Shape into circle and cut into 6; place on baking sheet
• Bake at 350 F for 8 minutes, turn tray, then bake 8 more minutes.